Yume Nishiki Premium Grade Short Grain Rice, 5kg

Read our blog about the different types of rice and how you can use them.

Ingredients: Rice 100%

How to Prepare: Add 1 cup rice and 1.5 cups water in a medium saucepan. Bring the water to a boil and let the rice simmer for about 20 minutes with the lid closed on low heat until the liquid has been absorbed. Remove the pan from the heat and let the rice stand covered for about 10 minutes before serving.

Storage advice: Store in a cool, dry and dark place.

Nutritional value: