Yopokki Jjajang Topokki, 120g
Yopokki Jjajang Topokki is a Korean rice cake dish with a rich and savory black bean sauce. The soft, chewy texture of the topokki combines perfectly with the umami-rich and slightly sweet flavor of the jjajang sauce Read more
Yopokki Jjajang Topokki is a Korean rice cake dish with a rich and savory black bean sauce. The soft, chewy texture of the topokki combines perfectly with the umami-rich and slightly sweet flavor of the jjajang sauce
• Handy packaging for on the road or at work
• Product from South Korea
• Halal
Preparation advice: Add the herbs, fill the cup to the indicated edge with water and put it in the microwave for 2 minutes. Ready to eat!
Ingredients: rice, sugar, maltodextrin, dried onion, fried soybean powder, dried carrots, potato flakes, salt, waxy corn starch, onion powder, alcohol, dried spring onion, red pepper powder, chili extract, ginger, garlic, garlic powder, corn oil, palm oil, rapeseed oil, soybean paste, tapioca starch, wheat flour, onion, water, black pepper powder, modified corn starch, dextrin, liquid caramel
Per | 100g |
Energy | 1380kJ 3330kcal |
Fats | 710mg |
of which saturated | 2.5g |
trans fat |