Wok Spatula, 10cm

A 10 cm wok spatula is a handy kitchen utensil that is specially designed for use with a wok. This spatula usually has a wide, flat head and a long handle, making it ideal for flipping and stirring food in the deep, round shape of a wok.

The wide head of the spatula is useful for picking up and turning food while cooking, while the long handle keeps your hands safe over the heat source. This makes it easy to cook and stir-fry ingredients evenly without the risk of burning or spilling.

A 10 cm wok spatula is compact and handy, making it easy to work with, even in a busy kitchen. It is an essential tool for Asian cuisine and stir-fry enthusiasts, and can be used for a variety of cooking techniques such as stir-frying, deep-frying, steaming and more.