Five spice powder is a mix of cinnamon, galangal, fennel, star anise and black cardamom. Read more
Five spice powder is more than 5 kinds of spices that are ground into powder and mixed together. It is often used to spread on chicken or duck for baking and roasting, but it can also be mixed with fine salt for dipping. It is widely used in oriental dishes with spicy taste, especially suitable for roasting meat, stewing, simmering, steaming and cooking dishes as seasoning. The name comes from the Chinese culture's requirement for a balance between sour, sweet, bitter, spicy and salty flavors. It is an indispensable seasoning for home cooking and meals.
Ingredients: cinnamon, galangal, fennel, star anise, black cardamom.
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