Tropical Sun Ackees, 540g

What is Tropical Sun Ackees?

Tropical Sun Ackees are a versatile fruit from the Caribbean. Known as a key ingredient in traditional Jamaican cuisine, these fruits have a buttery texture and unique flavor. Often paired with salty seafood dishes, they are beloved by chefs and home cooks seeking authentic Caribbean flavors. Rich in vitamin A and protein, ackees are a nutritious addition to any meal.

Why choose Tropical Sun Ackees?

Choosing Tropical Sun Ackees means choosing authenticity and flavor in your kitchen. These versatile fruits offer many benefits, including their nutritional value and unique culinary applications.

Advantages:

• Rich in vitamin A and proteins
• Unique, buttery taste
• Essential ingredient for authentic Caribbean dishes

Did you know?

Ackee is the national fruit of Jamaica and plays an important role in Jamaican cuisine. Preparing ackees requires attention to detail, as they are only safe to eat when fully ripe. Tropical Sun ensures that their ackees are carefully harvested and processed, giving you a high-quality and safe experience every time.

Ingredients : Ackee, water, salt.

Allergies: No known allergens.

Recipe suggestionAckee and Saltfish (serves 4)
Soak 400g saltfish in water. Boil for about 15-20 minutes, until soft. Drain, remove skin, de-fiber and put to one side. Fry diced tomatoes and pepper in the oil. Add saltfish and drained Ackee. Cover and simmer. Serve hot and enjoy.