Sugar & Syrup

This jaggery powder from Amutha is a kind of sugar. It is made from palm juice and is rich in minerals. Jaggery is widely used in sweet dishes as well as other savory Indian dishes. Read more

X.O's Palm sugar paste (Gula Jawa) is a known ingredient in the Thai and Indonesian cuisine. It is used for sweet and savoury dishes. Read more

Just like all other palm sugars, Gula jawa is the boiled juice that is extracted from (the blossom of) palm trees, only in this case of a specific palm tree, a sugar palm. Read more

Korean Corn Syrup. Read more

Palm syrup (Gula Jawa) is a thick liquid sweet syrup that is used for sweet desserts or for curries and sauces. Read more

A natural sweetener made of palm trees. Read more

Make sweet dishes such as desserts, pastries, cookies and drinks with palm sugar from Cock Brand from Thailand. Read more

Fu Xing Brown Sugar, 400g, is a high-quality Chinese brown sugar made from pure sugar cane. It is perfect for preparing traditional dishes, drinks and desserts thanks to its rich, caramel-like flavour. Read more

Tate & Lyle powdered sugar is a favorite among pastry chefs. It is made using the sap of the sugar cane plant. Read more

Taste the rich and authentic flavor of Mexico with Hershey's Chocolate Syrup Mexico Edition. This irresistible syrup is perfect for desserts, drinks and ice cream. Add a touch of Mexican chocolate to your dishes! Read more

In Indonesia, this sugar is called "Gula Aren" because it is extracted from the sap of the areng palm, a type of sugar palm found only in tropical East Asia. Read more

Unrefined fair trade cane sugar. Read more

Karo Lite Corn Syrup is made with real vanilla. It's a mild, sweet, and simple sweetener for reinforcement of the taste and texture of many foods, such as jam, fruit toppings, sauces, cakes and drinks. Read more

100% pure Ahorn syrup from organic trees to your table. Read more

This Korean oligosaccharide can be added to recipes as a sweetener or to improve texture and flavor. Read more

Light Muscovado is inspired by the evolution of moist and sticky sugar that typifies the Carribean's vibrant, colourful, diverse cultures and sunny disposition. Read more

Gula Kelapa, or coconut flour sugar, is pure coconut sugar from Indonesia. Read more

Cajeta de Leche de Cabra is a creamy caramel-like syrup based on goat's milk. Read more

Pure Canadian Maple Syrup Read more

Gula Jawa, Javanese coconut sugar Read more

This Golden syrup is produced from the finest organically-grown sugar canes. It can be used as a spread on pancakes and waffles, to enhance your baking and pouring over hot and cold desserts. Read more

Preservative sugar made from pure cane sugar. Especially suitable for making jam, jelly, and marmalade. Contains pectin for reliable gelling. Read more