Sugar & Syrup

White palm sugar is mostly used in desserts and drinks. Read more

X.O's Palm sugar paste (Gula Jawa) is a known ingredient in the Thai and Indonesian cuisine. It is used for sweet and savoury dishes. Read more

A natural sweetener made of palm trees. Read more

Fu Xing Brown Sugar, 400g, is a high-quality Chinese brown sugar made from pure sugar cane. It is perfect for preparing traditional dishes, drinks and desserts thanks to its rich, caramel-like flavour. Read more

Sugar candy. Read more

In Indonesia, this sugar is called "Gula Aren" because it is extracted from the sap of the areng palm, a type of sugar palm found only in tropical East Asia. Read more

Taste the rich and authentic flavor of Mexico with Hershey's Chocolate Syrup Mexico Edition. This irresistible syrup is perfect for desserts, drinks and ice cream. Add a touch of Mexican chocolate to your dishes! Read more

Add a refreshing sweet and sour taste to your dishes with Beksul Plum Syrup! Made from juicy plums, perfect for drinks, desserts and more. Read more

Karo Lite Corn Syrup is made with real vanilla. It's a mild, sweet, and simple sweetener for reinforcement of the taste and texture of many foods, such as jam, fruit toppings, sauces, cakes and drinks. Read more

Light Muscovado is inspired by the evolution of moist and sticky sugar that typifies the Carribean's vibrant, colourful, diverse cultures and sunny disposition. Read more

Sweetened condensed oat milk. Read more

Domino Granulated Cane Sugar is a high quality fine white sugar made from pure sugar cane, perfect for baking and cooking. Read more

Korean Corn Syrup. Read more

This Korean oligosaccharide can be added to recipes as a sweetener or to improve texture and flavor. Read more

This sugar has a golden color and a fine grain, making it ideal for baking and cooking. Caster sugar, also known as baking sugar, dissolves quickly and is perfect for making light and fluffy pastries, cakes, muffins and desserts. Read more

This sugar speeds up the making of fruity jam. Crush 200 grams of fruit, heat it with 200 grams of sugar over low heat until it bubbles. Let it bubble for about 4 minutes, and voilà, your homemade jam is ready! Read more

Tate & Lyle powdered sugar is a favorite among pastry chefs. It is made using the sap of the sugar cane plant. Read more

Karo Dark Corn Syrup is used in a variety of sweet recipes. It is a thickener and gives a sweet taste without crystallizing. For example, you can make Pecan Pie with it Read more

Preservative sugar made from pure cane sugar. Especially suitable for making jam, jelly, and marmalade. Contains pectin for reliable gelling. Read more

Palm syrup (Gula Jawa) is a thick liquid sweet syrup that is used for sweet desserts or for curries and sauces. Read more

100% pure Ahorn syrup from organic trees to your table. Read more

Pure Canadian Maple Syrup Read more

Tate & Lyle Caster Baking Sugar, Create the perfect texture and flavor in all your baking creations with Caster Baking Basterd Sugar. This high-quality sugar, finely ground to a consistency ideal for baking Read more