Sugar & Syrup

Goya Panela is a natural, unrefined sugar from Colombia, perfect for sweetening drinks and dishes with a unique caramel-like flavor
• Well-known Central and Latin American ingredient
• Also called gold sugar and raw sugar Read more

Sweet condensed coconut milk. Read more

Golden Syrup is used in a variety of baking recipes and desserts. It has an appearance similar to honey, and is often used as a substitute for people who do not eat honey Read more

Add a refreshing sweet and sour taste to your dishes with Beksul Plum Syrup! Made from juicy plums, perfect for drinks, desserts and more. Read more

Sugar candy. Read more

Black sugar from Taiwan. Read more

A natural dairy-free alternative to traditional condensed milk. Perfect for making delicious pastries. Read more

A delicious and aromatic syrup with the flavors of coconut and pandan leaf. Read more

Rice syrup (ssal-jocheong) is used in Korean cuisine as a natural sweetener and to give a shiny glaze to various dishes. Read more

Fu Xing Brown Sugar, 400g, is a high-quality Chinese brown sugar made from pure sugar cane. It is perfect for preparing traditional dishes, drinks and desserts thanks to its rich, caramel-like flavour. Read more

Terifico Ube Flavor Syrup is a sweet syrup with the unique flavor of ube, a purple yam popular in Filipino cuisine. • Use in baking • Add to desserts, pancakes and ice cream • Suitable for sweetening and coloring drinks Read more

Rose syrup from Rose Brand. You can use this syrup to make Agar Agar, for example. Read more

Bee brand maltose from China, derived from barley and rice, is known as malt sugar. It is often used as a less sweet alternative to regular sugar in cooking. Read more

• Versatile: Tate & Lyle Golden Syrup is ideal for sweetening pastries, pancakes, desserts and sauces
• Easy-to-dispense bottle
• Suitable for Vegans and Vegetarians
• Free from artificial colours, flavours and preservatives Read more

Sauce made from Thai coconuts and Japanese matcha. Can be used in smoothies or as a topping for ice cream or pastries Read more

Korean Corn Syrup. Read more

Just like all other palm sugars, Gula jawa is the boiled juice that is extracted from (the blossom of) palm trees, only in this case of a specific palm tree, a sugar palm. Read more

Corn syrup is liquid syrupy sugar that is much less sweet for all kinds of dishes, desserts, cakes, snacks. The taste is nice and soft and gives a nice shine. No crystallization of sugar is formed when using glucose syrup. In Korean dishes, it is prepared Read more

Karo Lite Corn Syrup is made with real vanilla. It's a mild, sweet, and simple sweetener for reinforcement of the taste and texture of many foods, such as jam, fruit toppings, sauces, cakes and drinks. Read more

Treat yourself to Smucker's Sundae Syrup Caramel, a creamy and sweet 567g caramel syrup, ideal for ice cream, pancakes and more. Handy squeeze bottle for easy use. Read more

Sauce made from Thai coconuts and caramel. Use the sauce with your favorite dessert or drizzle the sauce over popcorn. Read more

Palm sugar. Read more

Tate & Lyle powdered sugar is a favorite among pastry chefs. It is made using the sap of the sugar cane plant. Read more

X.O's Palm sugar paste (Gula Jawa) is a known ingredient in the Thai and Indonesian cuisine. It is used for sweet and savoury dishes. Read more