All Halal products

Bango Kecap Manis is a convenient and tasty addition to any meal. It brings authentic flavors and sweetness to your dishes. This sweet soy gives a culinary boost and delicious flavors! Suitable for every lover of good food! Read more

Nasi goreng, bami, meat dishes and sambals are the dishes that are prepared with the one and only soy sauce. For Surinamese and Indian cuisine. Read more

Bumbu Soto Ayam for Indonesian Chicken Soup. This delicious instant seaosning is made using only natural ingredients. It is a way to prepare traditional Indonesian dishes without the trouble of preparing the whole meal. Read more

Rawon is a black soup dish specific to East Java. This soup has a strong rich taste and black color that comes from black nut/keluak (pangeumedule). The main ingredients is beef. Read more

A soto soup, originated from Madura. Soto is a very popular soup in Indonesia. With this spice mix you can easily prepare a delicious Indonesian dish! Read more

With this spice mix you can easily prepare a delicious Indonesian stew with beef! Read more

Bamboe Instant Spices is an easy-to-cook, authentic Indonesian recipe made only from the freshest natural ingredients. Bamboe Instant Spices is an easy way to prepare Indonesian dishes. Read more

Bamboo Instant Spices is an original Indonesian Recipe, which is prepared for cooking. Made from only the freshest natural ingredients. An easy way to prepare an Indonesian dish. Read more

Opor is Indonesian white curry, originated in Java island. There are variations of opor, the common one being chicken and egg opor. Tofu opor is also popular for vegetarian. Read more

Nasi Goreng literally means fried rice in Indonesian. It is a very popular dish, sold everywhere from portable food cart on the street to high end restaurants. It is cooked with spices and accompanied by egg and shrimps or chicken. Read more

Lodeh is a vegetable stew with coconut milk dish, it is cooked with ground herbs or with Bamboe Instant Spices. A direct approach to a traditional Indonesian dish. Read more

Kare/Curry is Indonesian yellow curry soup, cooked with coconut milk. Main ingredients are poultry, beef or mutton. Can be made into vegetarian dish, using tofu, tempeh, or eggplant and other vegetables Read more

Gule/Gulai is a local Indonesian curry dish. It is yellowish in color, can be made as thinner soup or thicker consistency. The main ingredients are mutton, beef or poultry, seafood and vegetables. Read more

Bumbu bali is a saucy dish, suitable for beef, poultry, egg, fish or tofu and potato for vegetarian. The main ingredients is cooked in the spices mixture and chopped tomato until sauce thickened. Eaten with rice. Read more

Bamboe instant spices is the first ready-to-cook, authentic Indonesian recipe made only from the freshest natural ingredients. Bamboe instant spices is an easy way to prepare Indonesian dishes. Read more

Aroy-D Original Coconut Milk is a rich and creamy Thai coconut milk.
• Suitable for Thai curries and desserts
• For soups, curries and smoothies Read more

The Thai Aroy-D coconut milk "Original" is one of the most popular brands and stands for quality. This coconut milk comes in a UHT packaging to preserve the freshness of the coconut milk. Read more

Aroy-D is one of the best known coconut milk brands in the world and is appreciated for its quality and full creamy taste. Perfect in a curry, smoothie or dessert. Read more

Aroy-D is one of the best known brands of coconut milk in the world and is appreciated for its quality and full creamy taste. Perfect in a curry, smoothie or dessert. Read more

Swallow Globe Agar-Agar Powder is used as a vegetarian gelatin powder. It is ideal to make jellies, desserts with a color of your choice. Read more

Swallow Globe Agar-Agar Powder is used as a vegetarian gelatin powder. It is ideal to make jellies, desserts with a color of your choice. Read more

Swallow Globe Agar-Agar Powder is used as vegetarian gelatin powder. It is ideal to make jelly desserts with a color of your choice. Read more

Swallow Globe Agar-Agar Powder is used as a vegetarian gelatin powder. It is ideal to make jellies, desserts with a color of your choice. Read more

The one and only ABC Ketjap Manis is a sweet soy sauce from Indonesia. This thick, syrupy soy sauce has a very sweet taste and is mainly used in Indian and Surinamese cuisine for sambals, noodles, fried rice and meat dishes. Read more