Flavor Enhancers


Article code 4.L.3
€2,65
in stock
Tien Chu Ve Tsin is a flavor enhancer often used in Asian cuisine. It consists mainly of Monosodium glutamate (MSG), which contributes to the umami flavor - a fifth taste besides sweet, sour, salty and bitter.
Read more


€14,00
out of stock
Diamond Crystal Kosher Salt.
Read more


Article code 4.N.2
€8,40
in stock
Tien Chu Ve Tsin is a flavor enhancer often used in Asian cuisine. It consists mainly of Monosodium glutamate (MSG), which contributes to the umami flavor - a fifth taste besides sweet, sour, salty and bitter.
Read more


€2,50
in stock
Japanese rice seasoning with seaweed and sesame, for Onigiri and other rice dishes.
Read more


Article code 8.L.1
€1,15
in stock
MSG, or monosodium glutamate, is a popular flavor enhancer that adds umami to dishes. Add MSG to your cooking for an extra layer of deep, savory flavors and enjoy an authentic taste experience!
Read more


€3,60
in stock
Maggie's iconic broth cubes are used in soups, gravies, pasta, rice, meat and vegetable dishes. This package contains 48 pieces.
Read more


€1,85
in stock
A Vietnamese spice mix of salt, chili, garlic and sugar. Free from dyes and artificial additives.
Read more


Article code 4.M.3
€1,80
in stock
Flavor enhancer in a convenient spice shaker. Also known as MSG or E621.
Read more


€4,90
in stock
Mam Ruoc is a Vietnamese fermented shrimp paste, now also vegan!
Read more


€4,90
in stock
Ready-to-use Pork Floss, can serve as a snack or as a topping on rice, porridge or other savoury dishes.
Read more


Article code 6.J.2
€9,60
in stock
A tasty chicken fat-based broth made from real chicken stock and aromatic herbs. It's made with real chicken stock for an authentic taste.
Read more


€4,90
in stock
Preserved fine shrimp paste Hao Loc Style
Read more




Article code 2.Q.3
€3,40
in stock
Known for the smell, but especially for the delicious deep taste that makes Indonesian dishes delicious.
Read more


€6,20
in stock
The vegetable stock powder is a convenient and tasty addition to the kitchen, especially for enhancing the flavor of vegetarian and vegan dishes.
Read more


€4,70€4,20
in stock
Kui Fat Salted Mustard is widely used in Chinese cuisine, especially in dishes such as soups, stir-fries and congee (rice porridge). It adds a unique and slightly spicy flavor that can balance and enhance the overall flavor of a dish.
Read more


€7,60
in stock
This spice mix is so delicious that it is even used as a substitute for salt. Perfect for pasta or with olive oil as a dip for bread.
Read more


€3,05
in stock
Herbal blend to give salads and vegetables a new dimension of flavor!
Read more


€16,70
out of stock
Ajinomoto Chicken Powder gives a naturally sweet taste to soups. This can be used as a great base ingredient to make delicious chicken stock soup at home.
Read more


€5,25
in stock
Ready-to-use Pork Floss, can serve as a snack or as a topping on rice, porridge or other savoury dishes.
Read more