Dried Herbs & Spices

Ideal for curry dishes, soups and rice dishes. Read more

Delicious Mexican spice mix with a spicy taste, ideal for seasoning meat and poultry. Read more

Roasted White Sesame Seeds Read more

Chipotle Chili Crushed 380g: intensely spicy and smoky crushed chipotle peppers for various culinary applications. Read more

Poppyseeds are used in desserts as topping or in the Indian and Jewish cuisine as thickenier or seasoning. Read more

Thyme is especially delicious with vegetables, fish or a piece of steak. It is a basic spice in French cuisine thanks to its strong spicy taste. Read more

Paprika powder that can't be missed, not only does it add a delicious taste to your meals, it also gives them a touch of tasty color. Read more

A tasty spice mix. With a combination of sweet, salty, smoky and spicy, TYM BBQ Powder adds a distinctive flavor to meat, poultry, fish and vegetables. Read more

Finely ground black pepper for a strong and spicy taste in all your dishes. Read more

Bring depth and warmth to your dishes with Tjin's Toko Cumin Seed Ground, 250g. Perfect for Mexican, Indian and Mediterranean recipes. Read more

Roasted Sesame Seeds: crunchy seeds with a nutty flavor, ideal as a seasoning. Read more

Black pepper powder. Read more

A spicy, sharp taste that is ideal for preparing sauces and meat dishes. Yellow mustard seeds are less hot than brown mustard seeds. Read more

Paprika powder has a light paprika flavor and provides a beautiful red color in your dishes. You can use it in both hot and cold dishes. For example, add paprika powder to your favorite soups or meat dishes. Read more

Mexican ground cumin. Comino molido. Read more

Discover the rich taste of Nutmeg Whole, 80g from Tjin's Toko. Perfect for enriching stews, pastries, and sauces. Freshly grated for optimal taste! Read more

Ground cumin seeds from Tjin's Toko add a distinctive nutty-peppery flavor to various dishes, ideal for Mexican and Indian cuisines. Read more

Ground fenugreek seeds are commonly used as a spice in various cuisines around the world. It adds a unique flavor to dishes and is often used in curries, stews, soups, and sauces. It has an aromatic and slightly nutty flavor, making it a versatile ingredi Read more

The subtly scented seeds of the vanilla pod enrich desserts with an enchanting, sweet taste. Read more

These chili peppers are known for their heat and give dishes a sharp, yet fruity flavor. Read more

Cloves add a deep, warm flavor to stews, soups, sauces and marinades. Read more

Lucuma powder is a dried, ground version of lucuma fruit. The powder has become a favorite alternative sweetener worldwide. Read more

Bay leaves are a commonly used herb in cooking and are known for their aromatic and flavor-enhancing properties. Read more