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Dried Herbs & Spices

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Shan
Article code 6.S.4
€1,50
in stock
Chicken Biryani is a delicious and aromatic dish that has its origins in Malaysian cuisine. Delicious with rice with chicken. Read more
€20,80
in stock
This finely ground gochugaru (red pepper powder) from Nongshim forms a good spice base for various delicious Korean dishes, such as kimchi, tteokbokki and bulgogi. The pepper powder is medium spicy. Read more
€4,80
in stock
Sundried white hibiscus flowers. Read more
Dalamaya
Article code 3.P.5
€4,00
in stock
Golden Lion
Article code 1.U.2
€6,65
in stock
Golden Lion Dried Lily Flower, 200g are dried lily flowers, which are often used in Asian cuisine, especially in Chinese dishes. These flowers have a mild, slightly sweet flavor and are usually soaked for use in soups, stews or stir-fries. Read more
Article code 3.R.1
€26,50€21,20
in stock
Cumin seeds are an excellent spice to give curries, stews, soups and sauces a deep, warm, earthy and slightly nutty flavor. Read more
Dalamaya
Article code 4.S.2
€4,15
in stock
Don Zabor
Article code 2.C.3
€13,00
in stock
Make Mexican Christmas punch with this Don Zabor Ponche! Read more
€2,10
in stock
Coriander seeds are also called Ketoembar or Dhania. It is widely used in Indian and Indonesian cooking. This spice is usually ground and used in the curry. Read more
Article code 7.B.4
€10,60
in stock
Spanish saffron, color and seasoning for paella, rice dishes or pasta dishes Read more
Dalamaya
Article code 5.K.2
€4,15
in stock
TRS
Article code 8.S.3
€2,25
in stock
Garlic powder is a convenient and flavorful alternative to fresh garlic. It adds a deep, savory garlic flavor to your dishes without the hassle of peeling and chopping. • Easy to use • Long shelf life • Finely ground and strong flavor Read more
TYM
Article code 5.U.3
€1,40
in stock
Cinnamon sticks give a warm, woody flavor to various meals and sweets such as apple pie and gingerbread cookies. Read more
Article code 8.D.1
€17,00
out of stock
Epazote is a commonly used spice in Mexican cuisine. In Dutch it has a strange name: Smelling Goose Foot. Read more
TRS
Article code 7.V.1
€4,45
out of stock
Black cardamom is often used in Indian, Chinese and Vietnamese dishes. Unlike the Green Cardamom, that are often used in sweet dishes, the black cardamom are used for stews and curries. Read more
Dalamaya
Article code 6.P.2
€2,25
in stock
€2,05
in stock
You can use these pomegranate seeds from TRS in your smoothies, shakes, (vegetable) yogurt or (vegetable) milk. Or you can make chutneys, curries or sauces with it! Read more
Dalamaya
Article code 4.N.2
€4,00
in stock
€12,40
in stock
TRS
Article code 7.U.4
€4,15
in stock
Poppyseeds are used in desserts as topping or in the Indian and Jewish cuisine as thickenier or seasoning. Read more
Dalamaya
Article code 6.I.4
€4,00
in stock
Dalamaya
Article code 4.G.1
€2,15
in stock
Dalamaya
Article code 4.R.2
€3,65
in stock
X.O.
Article code 4.S.4
€3,40
in stock
XO Dried Lemongrass, 100g: Premium quality dried lemongrass, perfect for adding a citrusy and refreshing flavor to Asian dishes. Read more
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