Whole Chillies

Particularly popular in Guadalajara, arbol peppers have a blazing yet clean heat, ideal for making spicy broths or fiery hot sauces. Read more

Green Sichuan Peppercorns. Read more

Discover the unique and tingling taste of TYM Red Sichuan Peppercorns, • Contains authentic Chinese red Sichuan peppers that give your dishes a unique, spicy twist. • Known for their characteristic, pungent and citrusy aroma, perfect for Asian cuisine. Read more

Dried Cascabel Peppers 500g: tasty and spicy peppers for authentic Mexican dishes. Add a unique, smoky flavor to your recipes. Read more

Morita peppers are smoked ripe jalapeno peppers, much like the chipotle pepper. Moritas are slightly more fruity in taste. Read more

The ancho chili is the dried version of the poblano pepper. Ancho chiles have a deep red color and a wrinkled skin. Anchos are sweet and smoky with a flavor slightly reminiscent of raisins. Their heat is mild to medium-hot. Read more

Dried Mexican Guajillo Peppers are mild with a lightly sweet and fruity flavor. Try this popular Mexican chile for making salsas to put on tacos, enchiladas, chicken, scrambled eggs or cactus salad. Read more