Asian Cooking Sauces

“Thai Basil Stir Frying Pasta is very popular in Thai cuisine, it is widely used in rice and noodle recipes and dishes. " Read more

Ready-made Asian chili sauce that can be used for both stir-fries and dip! Read more

Ketjap Kaki Tiga medja no.1 is an extra sweet ketjap, produced from naturally brewed soy sauce with sugar syrup. The soy beans are fermented for several months via an authentic natural process and converted into soy sauce. Read more

Hikari Sweet & Savory Miso Glaze, 370g: Sweet and savory miso glaze, perfect for enriching various dishes with authentic Japanese flavors Read more

Tsukemono are Japanese pickled vegetables, pickled in a vinegar mixture. This vinegar, made from organic rice vinegar, organic sugar, salt and water, is perfect for this purpose. Read more

Tam Duc Coconut Caramel Sauce, 300g: A delicious and creamy caramel sauce with the sweet taste of coconut, perfect for adding an exotic twist to desserts and snacks. Read more

Spicy sriracha sauce from Uni Eagle. Combine this sauce with other sauces or use it as a dipping sauce for snacks. Read more

Sichuan Dan Dan-noodles are one of Chengdu's most famous dishes. And this ready made sauce makes the spicy-sesame dish possible in just a couple of minutes. Read more

Enjoy the delicious marinade sauce for Korean BBQ! Read more

The wok sauce Kikkoman Sukiyaki is suitable for preparing Sukiyaki '. Sukiyaki is a Japanese dish that consists thinly sliced beef, tofu and other ingredients. These ingredients are slowly smothered in the Sukiyaki wok sauce. Read more

Enhance the flavor of meats, stir fries, soups and more with Knorr Liquid Seasoning Original! Read more

Thai Chilli Paste Vegetarian from Maepranom is a spicy and flavoursome paste, specially developed for vegetarian dishes. It is the perfect mix of fresh, aromatic herbs and chilli. • Spicy flavour explosion • Suitable for vegetarians Read more

This Vietnamese herb paste is ideal for adding extra flavor to noodle soups. It can also be mixed with other sauces. Read more

This herb paste is ideal for making Sajoer Lodeh. An Indonesian vegetable dish with coconut sauce, served with rice. This dish is very popular with vegetarians. Read more

Stir fry sauce with coconut and spices. Read more

Chili Paste - Maengda Flavor by Maepranom is a spicy chili paste with a unique Maengda (crab) flavor that gives your dishes an authentic Thai taste. Perfect for curries, stir fries, and sauces. • Unique Maengda (crab) flavor Read more

Chilli Chan's Chilli oil is produced in the Netherlands by Eyan's family recipe. The crispy garlic-chilli oil adds spice and crunch to all your dishes!
• Gluten free
• Suitable for vegans and vegetarians Read more

Seasoned sauce for okonomiyaki pancake. Read more

A classic korean-style barbecue marinade. Galbi, galbi-gui, or grilled ribs is a type of gui in Korean cuisine. "Galbi" is the Korean word for "rib", and the dish is usually made with beef short ribs. Read more

Uni Eagle Sriracha Chilli Sauce is known for its spicy and garlicky flavor with a hint of sweetness. This sauce usually contains red peppers, garlic, vinegar, sugar and salt as its main ingredients. Read more

An excellent dipping sauce, specially designed for dipping your favorite dumplings. This vinegar can also be used as a marinade. Read more

Takoyaki is one of the famous snacks from Japan. The Otafuku takoyaki sauce is specially made to give the fried balls a sweet and savory taste. Read more

Spice mix for Chop Suey, a Chinese stir-fry dish with vegetables. Read more

Mang Tomas All-Purpose Sauce Hot & Spicy is a spicy variant of the classic Filipino all-purpose sauce from the Mang Tomas brand. Read more