Soy Sauce

Use these liquid herbs from China for even tastier and more luxurious dishes. It is the perfect companion in the kitchen for cooking, marinating and using as a dipping sauce. Read more

Ponzu is a citrus-based sauce used in Japanese cuisine as a marinade or an addition to soy sauce. Read more

Golden label Superior Light Soybean Read more

The best selling soy sauce in Korea. This premium soy sauce has a nitrogen content of at least 1.3%. Read more

Gluten free soy sauce traditionally brew from natural ingredients for a clean, aromatic taste. Read more

Naturally brewed Japanese soy sauce from the well-known brand Kikkoman. Read more

Bango Kecap Manis is a convenient and tasty addition to any meal. It brings authentic flavors and sweetness to your dishes. This sweet soy gives a culinary boost and delicious flavors! Suitable for every lover of good food! Read more

Silver Swan Soy sauce. Read more

Ketjap Medja Kaki Tiga gives a nice color and rich taste to dishes. It is a tasty sweet soy sauce produced from naturally brewed soy sauce and sweetened with sugar syrup Read more

The #1 soy sauce in South Korea. Naturally brewed and GMO free. Read more

Sweet Japanese BBQ sauce made from light soy sauce, garlic and sesame oil. The sauce is mildly spicy. Read more

This soy sauce enriches any dish with its robust and hearty flavour. Read more

Yellow Label soy sauce is a dark salty (asin) soy sauce, so you no longer need to add salt to your dishes
• Gives a dark color to the dish
• Perfect for fried rice and marinades
• Non GMO and Gluten free Read more

This dark, savory Worcester sauce from Yamamori is an excellent flavor enhancer for meat and stir-fry dishes. Read more

Dek Som Boon Mushroom Soy Sauce is an aromatic soy sauce enriched with mushroom extract for a deep umami flavour
• Ideal as a seasoning in stir-fries, soups and marinades
• Gives a dark colour to the dish Read more

This soy sauce is with its light, savoury flavour excellent for soups and stews. The number 1 soy sauce of South Korea. Read more

Kikkoman Ponzu with soy sauce, vinegar and citrus. Read more

Gluten-free soy sauce by Kikkoman. Read more

Lee Kum Kee Mushroom Flavored Soy Sauce is a dark soy sauce made from selected soybeans. The rich soy flavor and full colors will subtly enhance the taste and appearance of various dishes. Read more

Yamasa Soy Sauce has a wonderfully rich taste. Read more

The classic Japanese Kikkoman soy sauce is now available in a low salt version. Read more

This tasty soy sauce from Healthy Boy is won from only the best quality ofsoybeans. This light variant is mild of taste and ideal for chicken or vegetables. Use it to cook, or just as a condiment on the table. Read more