Canned Goods & Soups

Whole jalapeño peppers pickled in vinegar with onions and carrot slices. Read more

You can use the jalapeño's fresh in salsas. Also, they are delicious in soups, stews or on pizzas and burgers. Read more

Stem ginger is ginger root that is pickled in sweet syrup, which removes the sharp taste of the ginger root. It is delicious with desserts and stir-fry dishes. Read more

The Chipotle Pepper is a smoked red Jalapeno Pepper. It has the famous smoked spicy taste that is suitable for many sauces and marinades (BBQ). It is the signature flavor of the Mexican kitchen! Read more

Butter Beans are kidney-shaped. Nice for the soup or salad.

White beans contain many vitamins and minerals. Read more

A Japanese-style miso paste, with a mild taste. Made from soybeans. Read more

Libby's Solid Pumpkin is a very versatile and healthy way to add flavor to your recipes. Whether sweet or savory, this 100% pure pumpkin can be used as a wonderful base for your dishes. Don't just make a pumpkin pie, but also various other recipes such as Read more

This spicy hot pot soup base from Little Sheep has a strong, delicious aftertaste of ginger and chili. The Sichuan mala flavour gives it a numbing, spicy effect. Read more

Ground black beans from Guatemala. Read more

oysters whole in water. Read more

The most popular Thai soup is easy to prepare with this spicy pasta. Add to your own taste lemon leaves, shrimps and shitake mushrooms! Read more

Pho Bo is the most famous beef noodle soup from Vietnam. It is known for the many herbs that are incorporated into it. Traditionally, the beef broth is boiled for a 24-hour period. With this Asian Home Gourmet herbal mix you can make the Pho Bo in minutes Read more

Enoki mushrooms are long, thin, white mushrooms with a mild flavor and crunchy texture, which are popular in Japanese, Chinese and Korean cuisine. Read more

Mae Ploy Young Coconut Meat consists of tender and sweet young coconut meat preserved in sweet syrup. Read more

Easy to store and compact for one-time use. Canned Jongga Kimchi is perfect to use as a side dish, topping or cooking ingredient to make a versatile and healthy dish. Read more

You can use the jalapeño's fresh in salsas. Also, they are delicious in soups, stews or on pizzas and burgers. Read more

Vegetable meat substitute for duck based on gluten. Read more

Heinz Cream of Mushroom Soup, is a creamy and hearty soup packed with rich mushroom flavour, ideal as a comfort food or as a base for various recipes. Read more

Ginger Garlic paste in the same cooking stage as you normally use fresh ginger. Some say that the secret ingredient in food is love. One tablespoon of the paste is equal to half an inch of ginger and 4-6 cloves of garlic. Read more

The famous fermented tofu of Wangzhihe is known for its strong aroma. However, it is considered a tasty delicacy and has been part of Chinese cuisine for hundreds of years. Read more

Hosan kimchi are Korean fermented vegetables consisting of Chinese cabbage, spring onions, garlic and ginger. Read more

sardines in tomato sauce with madame jeanette. Read more

Shrimp paste is a tasty addition to Asian dishes. It elevates any meal with its rich seafood flavor. Read more