Rice & Legumes
Article code 8.I.1
€4,70
in stock
Monica's Macapuno is a sweet and creamy delicacy, made from a rare variety of coconut, perfect for enriching desserts, ice cream, pastries and drinks.
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Article code 8.I.1
€3,65
in stock
Halo-halo (mix-mix) is a popular Filipino cold dessert which is a concoction of crushed ice, evaporated milk and various ingredients.
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Article code 7.I.4
€2,70
in stock
Mang Tomas All-Purpose Sauce Hot & Spicy is a spicy variant of the classic Filipino all-purpose sauce from the Mang Tomas brand.
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€1,60
in stock
Marinade mix for bacon (tocino).
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€1,70
in stock
Seasoning mix for tamarind soup.
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€1,70
in stock
Kare-kare is a Filipino stew enhanced with peanut sauce. Use this Stew Base with tender oxtail, tropical vegetables, and rice.
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€1,55
out of stock
Fried Spring Roll Seasoning. A savory filling, rolled in crispy packaging and immersed in sweet and sour sauce and easy to make with this mix.
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€1,85
in stock
Palabok sauce mix for noodles, a sauce heavy with aroma of seafood and garlic.
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€1,70
in stock
Seasoning mix with lemon and black pepper.
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€1,70
in stock
Seasoning mix for tamarind soup.
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€1,50
in stock
Spice mix for Pansit Bihon, a Filipino noodle dish.
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€1,55
in stock
seasoning mix for meat stew.
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€2,35
in stock
This sauce is perfect for making caldereta. A Filipino stew prepared with beef. This sauce is richly seasoned and offers an easy preparation method to make delicious caldereta at home.
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€1,55
in stock
This flavor enhancer is intended for bitter stew, a dish eaten in the Philippines. Bitter stew is made with bitter melon, also called "sopropo".
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€1,70
in stock
Barbecue Marinademix.
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€1,70
in stock
A garlicky concoction of spices serves as perfect base for Authentic Filipino Adobo.
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€1,05
in stock
Annatto powder imarts a mildly sweet flavor and an appetizing color ranging from yellow-orange to red-orange (depending on the quantity used) to a variety of dishes.
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Article code 5.K.3
€2,55
out of stock
Mali flower long grain rice has slender grains that stay seperate and fluffy after cooking, therefore is the best choice if you want to serve rice as a side dish, or as a bed for sauces. Mali flower long grain rice is cultivated and selected with care ens
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