Netherlands

Wheat flour. Read more

Puffed buckwheat with honey is very versatile. It can serve as a topping for smoothies, a tasty garnish for desserts, or simply as a delicious addition to yogurt. Plus, it's gluten-free! Read more

Spanish mildly spiced Artichoke hearts. Artichokes are the edible flower buds of a thistle-like plant and are used in salads and various Mediterranean dishes. Read more

A spicy, sharp taste that is ideal for preparing sauces and meat dishes. Yellow mustard seeds are less hot than brown mustard seeds. Read more

Dried ginger root that can be added to teas, soups, curries, spice mixtures or even as an ingredient in confectionery. Read more

The taste of marjoram is similar to oregano. It is mainly used in Mediterranean cuisine. Read more

Ambition's finest Chinese ginger syrup has a sugar content of 60-64%. Read more

This ground ginger is ideal for a hint of ginger flavor in your hot dishes. A little of this powder completes the dish. Read more

A mixture of dried herbs often used to enrich the taste of French dishes and Mediterranean cuisine. Read more

The taste of green peppercorns goes very well with all kinds of dishes and sauces thanks to its fresh, citrusy taste with a mild spiciness. Read more

Use this coarsely ground chili to give dishes a hint of spice. Coarsely ground chili is a welcome addition to your spice range if you like spicy food. Read more

Dried dill is a versatile herb with a fresh, slightly spicy flavour. It has a fresh, slightly citrusy scent that goes perfectly with fish dishes, salads, soups and sauces. Read more

Use this ground chili to give dishes a hint of spice. Ground chili is a welcome addition to your spice lineup if you like spicy food. Read more

Ritja-Ritja spice mix from Koningsvogel for preparing meat and chicken dishes. This spice mix comes from Manado, Indonesia, and is popular for its spicy yet fresh taste! Read more

Vanilla pods are full of flavor and therefore ideal for use in sweet dishes such as ice cream, pastries and sauces. Read more

Boemboe Goelee, 100g from Koningsvogel. Authentic Indonesian spice paste for delicious curries. Add to meat, fish or vegetable dishes for an intense taste experience. Read more

The one and only. Creamy, full of flavor and irresistibly tasty. Read more

Ground mace has a subtle, warm and slightly sweet flavour with hints of cloves and a touch of nutmeg. Ground mace is versatile and suitable for both savoury and sweet dishes. Read more

Caraway seeds have a unique taste, warm and spicy with a slightly sweet nuance, and a hint of citrus and anise. It is often used in bread, cheese, vegetables and stews. Read more

House brand juniper berries. Juniper berries are often used to flavor game dishes. It is also an important ingredient for the famous Jenever from Schiedam. Read more

Fresh herb mix for Rawon. The dish originally comes from Surabaya and contains a specific ingredient: the Kluwak nut. This black fermented nut is particularly used in rawon dishes. Read more

Thyme is especially delicious with vegetables, fish or a piece of steak. It is a basic spice in French cuisine thanks to its strong spicy taste. Read more

Gluten-free bread mix for brown bread. Read more