Essentials for Mexican cooking

Mexican ground cumin. Comino molido. Read more

Chile Ancho Flakes 380g from Sazon Natural: mild and smoky chili flakes for a rich taste in various dishes. Perfect for sauces, soups and marinades. Read more

Fajita seasoning is a blend of natural Mexican spices to create the chochinita pibil style. Read more

Mexican ground cumin. Comino molido. Read more

No idea how to make guacamole? No worries! With the guacamole mix from Piko Pikin you can take your homemade guacamole to another level. Read more

Dried whole chili peppers are ideal for adding extra spice to soups, sauces, all hot dishes and even cocktails. Read more

The authentic marinated flavor that accompanies red meat, poultry and fish. Read more

Sazon Natural Taco Al Pastor Seasoning, 100g, offers a delicious blend of spices that is perfect for preparing authentic Al Pastor tacos with a rich and savory flavor. Read more

The dried chile de arbol is a mildly spicy pepper that is very similar to the cayenne pepper. Read more

Delicious Mexican spice mix with a spicy taste, ideal for seasoning meat and poultry. Read more

Authentic Mexican lemon pepper seasoning. Read more

Ground Ancho peppers. With this seasoning you give all your dishes an ancho flavor. It contains ground ancho chili powder and other spices that add a delicious flavor to your food in the end. It is not spicy and can be added to everyone's taste. Read more

Ground Guajillo Peppers Sazon Natural Chile Ancho Moldio 550g. With this seasoning you can give all your dishes an ancho flavor. It contains ground ancho chili powder and other spices that add a delicious flavor to your food in the end. Read more

Grounded Pasilla powder. Read more

Achiote (annatto) is often used in Mexican cuisine to give dishes a spicy and authentic taste. Achiote is also a natural dye. Read more

Ground Mexican chili mix with lime flavor, extra low in sodium. Read more

Mix of salt, ground chili peppers and dried lime, which together give a spicy, salty and sour taste. Read more

Ground Mexican chili mix with lime flavor. Read more

Artisan Red Mole from Oaxaqueno. Ideal for beef cuts, cheeses and eggs. Read more

Artisan Black Mole from Oaxaqueno. Ideal for Mole chicken, but also good for pork, fish and strong cheese. Read more

With this seasoning you will get the smoky flavor of the chipotle and also some traces of lemony and spicy flavor. This seasoning works well with beef, chicken, shrimp and pork. Read more

Epazote is a commonly used spice in Mexican cuisine. In Dutch it has a strange name: Smelling Goose Foot. Read more

Popular Mexican Mix of Chili, Lime and Sea Salt
• Gives any snack, fruit or dish an instant refreshing and spicy twist
• Contains no calories
• Can be used in cocktails (margarita)
• Can be used as a rub for fish and meat Read more

Anatto seed paste Read more