Sambal

The Koningsvogel Roedjak Manis is a sweet-spicy fruit sauce with a soy sauce base. Delicious to use in combination with sour or crunchy fruits such as apples, pears, green mangoes, papayas and so on! Read more

Flowerbrand sambals are made from the best fresh chili peppers, with a minimum of necessary additives and without artificial flavor enhancers. Read more

Sambal rawit red is made from small red rawit peppers which makes this sambal extra hot. Read more

Sambal rawit green is made from small green rawit peppers which makes this sambal extra hot. Read more

Sambal (means mixture) Oelek (= ulek means pestle) is the high quality chilli peppers base of all Flowerbrand sambals. Read more

Flowerbrand sambal manis (manis means sweet in Indonesian) is a fried spicy sweet sambal, with which you can enrich your Asian meal with a combination of spicy and sweet flavours. Read more

Flowerbrand sambal badjak is a fried mild sambal that can be added to many dishes, Read more

Flower Brand Sambal Madam Jeanette is a spicy sauce that brings the fiery flavors of the Caribbean to your kitchen. This sambal is made with the Madam Jeanette pepper, known for its powerful heat and pronounced aroma. Read more

Eagle's Chilly Sauce is made of fresh crushed red chili peppers. Use to add extra flavor to the dish. Especially fish dishes and other kinds of meat. Read more

The famous Traditional Indonesian Chili Sauce with chili and garlic blend of tomatoes, chilies, vinegar, sugar and spices. Read more

ABC's Ketjap Pedas is a spicy ready-to-use sambal that you can use on satay and vegetables, for example. Read more

ABC Heinz Sambal Extra Pedas has a strong chilli heat and it's a bit thicker than ketchup. You can easily replace sambal oelek with ABC Heinz Sambal Extra Pedas in stir-fry dishes. Read more

ABC Heinz Manis Pedas, Hot & Sweet has a medium chilli heat, balanced with a slightly sweet flavor, and it's a thick sauce that resembles a paste. Read more