Spices
Indian spices.


€1,35
in stock
Discover the rich taste and health benefits of TRS Fenugreek (Methi) Seeds, 100g. • Widely used in traditional Indian dishes for its unique flavour • Rich in fibre and minerals, ideal for various culinary applications
Read more


€2,30
in stock
Fennel has a sweet liqourice flavour and an appealing aroma. The aroma is greatly enhanced when dry roasted and can be used after meals as a mouth freshener and digestive.
Read more


€2,40
in stock
TRS Crushed Red Chillis are extremely pungent. Added to hot oil and fried, they turn dark in colour and give a lovely flavour to the dish. Crushed Chillies can be used as a garnish for pizza toppng or raita.
Read more




€1,95
in stock
TRS Extra Hot Chilli Powder is ground from the finest and most pungent red chillies. It has a hot flavour, enhancing other ingredients and the dish as a whole.
Read more










€3,35
in stock
Black cardamom is often used in Indian, Chinese and Vietnamese dishes. Unlike the Green Cardamom, that are often used in sweet dishes, the black cardamom are used for stews and curries.
Read more


€2,80
in stock
Bay Leaves are used in stews and soups.
Read more


€2,75
out of stock
Dried Mango Powder. TRS Amchur powder is made from unripe green mangoes that are crushed. The powder has a sour and fresh taste and can be compared to tamarind. Amchur is a popular ingredient in North Indian cuisine and is used for tandoori marinades wher
Read more


€1,70
in stock
Ajwain seeds, also known as carom seeds.
Read more


€3,40
in stock
Ground cumin seeds. It has many names such as Jeera, cumin powder and cumino.
Read more


€2,60
in stock
Cumin is an essential ingredient in the Indonesian, Indian and Arabian cuisine. Cumin has many names such as Jeera, djinten.
Read more


€1,95
in stock
Coriander seeds are also called Ketoembar or Dhania. It is widely used in Indian and Indonesian cooking. This spice is usually ground and used in the curry.
Read more


€1,40
in stock
Coriander is also called Ketoembar or Dhania. It's widely used in Indian and Indonesian cuisine. This spice usually gets grounded and used in the curry.
Read more


Article code 7.B.2
€12,70
in stock
Spanish saffron, color and seasoning for paella, rice dishes or pasta dishes
Read more


Article code 8.S.3
€1,10
in stock
Nandan Massala is a versatile spice mix that brings the rich flavors of Surinamese cuisine to life.
• Hindustani Masala Curry powder
• Perfect curry spices for Surinamese roti and Indian rice dishes
• Unique spice mix Read more
• Hindustani Masala Curry powder
• Perfect curry spices for Surinamese roti and Indian rice dishes
• Unique spice mix Read more