Spices

Shiitake mushrooms are one of the most popular mushrooms in the world and are known for their umami taste. Umami is also called the fifth taste besides salty, sweet, sour and bitter. You can use these mushrooms in your favorite dishes. Read more

This sesame paste is made from pure sesame and is one of the essential ingredients for many Chinese dishes and many other Asian dishes such as Thai food and Vietnamese food. Read more

A tasty spice mix. With a combination of sweet, salty, smoky and spicy, TYM BBQ Powder adds a distinctive flavor to meat, poultry, fish and vegetables. Read more

Five spice powder is a mix of cinnamon, galangal, fennel, star anise and black cardamom. Read more

Experience the intense flavor and heat of TYM Red Pepper Powder, a high-quality ground red pepper perfect for brightening up your dishes with a spicy twist. Read more

Ground cumin to add a warm, spicy flavor with slightly earthy and citrusy notes to dishes. Read more

Strong taste and full aroma. These ground red chili peppers are perfect for that extra spice in dishes. Also ideal for making chili oil. Read more

Cinnamon sticks give a warm, woody flavor to various meals and sweets such as apple pie and gingerbread cookies. Read more

Sweetened lotus nut puree. Read more

This ground ginger is ideal for a hint of ginger flavor in your hot dishes. A little of this powder completes the dish. Read more

Fu Xing Brown Sugar, 400g, is a high-quality Chinese brown sugar made from pure sugar cane. It is perfect for preparing traditional dishes, drinks and desserts thanks to its rich, caramel-like flavour. Read more

Dried whole chili peppers are ideal for adding extra spice to soups, sauces, all hot dishes and even cocktails. Read more

Use this ground chili to give dishes a hint of spice. Ground chili is a welcome addition to your spice lineup if you like spicy food. Read more

Cloves 250g from Tjin's Toko: aromatic whole cloves for an intense flavor in your dishes. Read more

This chili powder is a blend of various types of chili, varying from mild to very sharp. Chili powder is sharper overall than cayenne pepper. This powder is used to flavor a dish. Read more

Totole Granulated Mushroom Bouillon is a flavorful broth made from dried mushrooms. It has a rich umami flavor and can be used to give soups, sauces and dishes a deep, savory flavor. Read more

A tasty chicken fat based broth made from real chicken stock and aromatic herbs. It is made with real chicken stock for an authentic taste. Perfect for making bases with a full flavor; soups, sauces, pies and stews or as an alternative to salt. Read more

Use these liquid herbs from China for even tastier and more luxurious dishes. It is the perfect companion in the kitchen for cooking, marinating and using as a dipping sauce. Read more

Sichuan salt and pepper mix Read more

Green Sichuan Peppercorns. Read more