Sau Tao Japanese Ramen, 540g

Ingredients: wheatflour, water, cornstarch, salt, soybeanoil, thickener (E401), acidity regulator (E500(i), E270).

Allergen information: contains wheat, cornstarch and soy.

serving instructions:

1. Put noodles into 1 bowl (300 c.c.) of boiling water.
2. Cook for 1 minute, stir it well and add your favorite soup base.
3. Ready to serve.
4. For better enjoyment of the dish, add in your choice of meat and vegetables.