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Pataks Brinjal Pickle, 312g
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In postcode:
€4,40
42 in stock
Eggplant Pickle, known in India as 'Brinjal Pickle" is a unique sweet pickled vegetable made with eggplants and traditional Indian spices. Read more
Description
The Eggplant Pickle is often used as a seasoning for meals such as rice dishes, flatbreads, curries, and samosas. It adds a deep, complex flavor to dishes and can even be used as a dip or spread.
Ingredients: Sugar, rapeseed oil, eggplant (17%), water, ground spices (4.5%) [paprika, spices, coriander], salt, green chili peppers (4%), coarsely ground MUSTARD seed, coarsely ground coriander seed, coarsely ground fenugreek seed , garlic puree, food acid (acetic acid), mustard powder.
| Per | 100g |
| Energy | 1588kJ 381kcal |
| Fats | 24.8g |
| of which saturated | 1.7g |
| trans fat |
5 stars based on 1 reviews
1 Review