Ozeki Junmai Sake is an alcoholic beverage made from rice. • Ideal for enjoying hot or cold • Suitable for drinking and cooking Read more
Japanese premium alcoholic beverage based on rice. Sake has been produced in Japan for centuries by fermenting rice and water. The taste is comparable to sherry, but due to the many types of sake this can vary greatly. Ozeki Premium Junmai is a traditional style sake that goes well with fish dishes and salty dishes. This sake is dry and delicate in the mouth with a full taste and a balanced aroma.
Sake is also widely used in Japanese cuisine, in marinades, soups and sauces. Serve cold, warm or at room temperature.
Storage advice: store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume promptly.
Alcoholic drink made from rice, serve cool, warm or at room temperature.