Mizkan Gluten Free Yuzu Ponzu, 275ml

Mizkan Gluten Free Yuzu Ponzu is a fresh, flavoursome soy sauce based on yuzu citrus, ideal for marinating meat, fish or vegetables. This gluten-free version offers a delicate balance of acidity, saltiness and umami, perfect for creating light and flavoursome dishes

What is Ponzu?

Ponzu is a Japanese sauce that usually consists of soy sauce, citrus fruits (such as yuzu or sudachi), vinegar, and often a little sugar. It has a unique flavor balance of salty, sour, and umami, making it a versatile addition to dishes such as sashimi, grilled fish, or as a dip for dumplings and vegetables

Ingredients:

Water, soy sauce (26%) (water, soy beans, salt, alcohol vinegar), sugar, alcohol vinegar, yuzu juice (4%), salt, yeast extract, concentrated lime juice, concentrated orange juice, acidity regulator (citric acid), colour (Caramel), natural flavouring