Discover the authentic, umami-rich taste of Megachef's Premium Vegan Oyster Sauce! This plant-based version of the classic oyster sauce offers the same deep flavor, but without animal ingredients. • Gluten-free • Plant-based alternative Read more
Megachef’s Premium Vegan Oyster Sauce is a plant-based alternative to traditional oyster sauce, which is often made from oysters. Instead, this sauce is made from mushrooms, giving it the same rich, umami flavor that characterizes the original oyster sauce, but completely vegan. It’s a versatile condiment that can be used in a wide variety of Asian dishes, from stir fries and noodles to dips and marinades. This sauce is perfect for anyone following a plant-based diet or simply looking for a healthier alternative without compromising on flavor.
• No artificial colors or MSG added
• Gluten free
• Plant-based alternative
Did you know?
Not only is vegan oyster sauce cruelty-free, it's also an excellent source of umami flavor, helping to make dishes fuller and more flavorful without adding MSG.
How can you use Premium Vegan Oyster Sauce?
- In stir-fries – Add the sauce to stir-fries for a rich umami flavor.
- As a marinade – Use as a marinade for tofu, tempeh or vegetables for extra depth of flavor.
- In noodle dishes – Mix with noodles and vegetables for a quick and tasty meal.
Ingredients: Mushroom extract (65%), sugar, salt, modified starch, acid (E260), preservative (E202).
Per serving | 100 g |
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Energy | 506kJ/121kcal |
fats | 0 g |
Saturated fat | 0 g |
Trans fat | 0 g |
Carbohydrates | 27 g |
Storage: Store in a cool, dark place. Refrigerate after opening.