Matcha Bean Paste Dorayaki, 216g

This Matcha Bean Paste Dorayaki offers a perfect balance between the soft pancakes and the creamy matcha bean paste that forms the filling. The matcha has a refined, earthy flavor that provides a wonderful counterpoint to the sweetness of the bean paste. This makes the dorayaki not only delicious, but also an ideal treat for those who love the subtle and delicate flavors of Japanese green tea. The matcha paste adds a refined flavor that gives this dorayaki a luxurious look.

• With Matcha from the Yame region, which is known for its natural aroma and rich taste. Yame tea is characterized by a rich, sweet taste and low bitterness.

Did you know?

Dorayaki is a classic Japanese pastry, which originated in the Edo period (17th century). It is often eaten with tea or as a dessert after a meal. In Japan, dorayaki is one of the favorite snacks for children and adults.

Ingredients: matcha bean paste (navy beans, sugar, starch syrup, matcha, agar) wheat flour , sugar, fructose-glucose syrup, vegetable oil ( soybeans ), honey, brewed herbs, glucose syrup, yam flour, sorbitol (E420), raising agent (E500), emulsifier ( soy ), sodium caseinate, flavouring

Allergens: Contains soy and milk