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Traditional Ingredients
Bring the authentic flavours of Lunar New Year to life with our selection of traditional ingredients. From dumpling flour and soy sauce to aromatic spices and rice wine, Tjin's Toko has everything you need to prepare classic dishes like dumplings, spring rolls and nian gao. Be inspired by age-old traditions and turn your meal into a festive highlight.
Article code 9.J.4
€1,30
out of stock
WSY Thirteen Spices is a mixture of 13 different spices, namely: Orange peel, cinnamon, cumin, ginger, angelica, Sichuan pepper, star anise, nutmeg, galangal, white pepper, cloves, licorice, cardamom.
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€3,60
in stock
Golden label Superior Light Soybean
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€3,60
in stock
Special mix of soybeans and sesame paste with Chinese five spices and fermented soybeans. A handy cooking sauce for classic Chu Hou Stewed Beef, also delicious with a stew of meat and vegetables or as a marinade. Vegan product.
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€3,25
in stock
Ready-made sauce with fermented black beans. This sauce can be used as marinade, and is ideal for stir frying and steaming.
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Article code 8.J.5
€6,25
in stock
Oh Aik Guan Sesame oil is pressed from toasted sesame seeds. The result is pure sesame oil, rich in antioxidants, Omega-6 and Vitamin E.
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€1,45
in stock
Small, yet very spicy. For those who like extra spice, dried Xiao Mi Chili is an ideal choice.
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€2,85
in stock
A special blend of dipping sauce delivering a savoury , slightly spicy and vinegary, best for dumplings.
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€5,90
in stock
Lee Kum Kee Pure black sesame oil is 100% made from selected black sesame seeds with no preservatives added. It has rich sesame flavour and aroma which delicately enhance taste of any dish.
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€3,75
in stock
Peking duck sauce.
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€6,15
in stock
Chicken Bouillon for adding extra flavor to your dish.
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€5,65
in stock
Pure sesame oil with a unique roasted taste.
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€1,95
in stock
Five spice powder is a mix of cinnamon, galangal, fennel, star anise and black cardamom.
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€3,80
in stock
Lee Kum Kee Mushroom Flavored Soy Sauce is a dark soy sauce made from selected soybeans. The rich soy flavor and full colors will subtly enhance the taste and appearance of various dishes.
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€7,05
in stock
Dried shiitake mushrooms (2-3 cm) to give a more intense flavor than fresh mushrooms. Just a small amount gives a delicious taste to dishes. Suitable for stir-fry dishes and soups, for example.
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€3,55
in stock
PRB Mushroom Flavored Superior Dark Soy Sauce is a soy sauce made from fermented soybeans with wheat, mushroom extract, water, sugar, salt and yeast.
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€2,60
in stock
Chicken Bouillon stock for adding extra flavor to your dish.
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Article code 8.U.3
€4,80
in stock
Tianjin Preserved Vegetable is made from a type of Chinese cabbage from Tianjin, China. The coals are first dried in the sun, finely chopped, rubbed with salt and spices and then fermented outside in earthenware pots.
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€3,55
in stock
Green Sichuan Peppercorns.
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€7,60
in stock
Chinese black rice vinegar, aged for 6 years for a rich, heavy flavor and dark vinegar color.
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€6,30
in stock
Sichuan pepper oil is a cooking oil infused with peppercorns, a popular spice that originates from the Sichuan province of China. The peppercorns have a unique flavor profile with citrusy, peppery and slightly sedative sensations.
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