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Lee Kum Kee Dumpling Sauce, 207ml
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€2,60
7 in stock
A special blend of dipping sauce delivering a savoury , slightly spicy and vinegary, best for dumplings. Read more
Description
Ingredients: soy sauce (water, salt, soybeans, wheat flour), rice vinegar (water, rice, sugar, salt), water, sugar, soy oil, coloring E150a, flavor enhancers (E621, E631, E 627), dried garlic, sesame oil, salt, dried chillies , aroma, stabilizer E415 (soybeans, wheat).
Allergens information: soy, wheat, sesame.
| Serving | 100 ml |
|---|---|
| Energy | 512 KJ |
| Fats | 5.6 g |
| Saturated Fat | 0.9 g |
| Trans fat | |
| Total Carbohydrate | 13 g |
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