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HoSan Kimchi is an authentic Korean fermented cabbage with a spicy, savory flavor. This traditional side dish is made with napa cabbage, chili, garlic, and ginger and is packed with flavor and probiotics • Spicy and flavorful • Ready to use Read more
Kimchi is a famous Korean side dish made from fermented cabbage, seasoned with red pepper flakes, garlic, ginger and fish sauce. The fermentation process gives it a unique, spicy and umami-rich taste. HoSan's kimchi is ready-made and ideal for both traditional and modern recipes. Perfect as a side dish or as an ingredient in dishes such as fried rice, soups and wraps.
Ingredients: cabbage, water, chili powder, sugar, salt, garlic, onion, spring onion, flavor enhancer E621, ginger
Allergen information: may contain traces of peanuts, soy, milk, nuts and sesame.
| Per | 100g |
| Energy | 130kJ/31kcal |
| Fats | 0.2g |
| of which saturated | 0 g |
| trans fat |
Storage advice: store in a cool, dry place. After opening, store in a cool place in another packaging and limited shelf life.