Hikari Dashi Flavored Miso Soup Base, 340g: Rich miso soup base with the umami flavor of dashi, perfect for authentic Japanese miso soup. Read more
Hikari Dashi Flavored Miso Soup Base, 340g, provides an authentic Japanese culinary experience with a deep umami taste of dashi. This miso soup base combines the rich, fermented flavor of miso with the delicate flavors of dashi, a traditional Japanese broth made from dried bonito and kelp. Perfect for preparing classic miso soup, but also versatile enough to use in other dishes such as stews and marinades. Simply add water and your favorite ingredients for quick and delicious results.
Ingredients list: soy paste, water, alcohol, salt, flavor enhancers (E621, E631, E627). sugar, dried bonito powder, onion powder, kelp powder, celery powder.
Water, soybeans, rice, salt, dried bonito (fish), dried kelp (seaweed), yeast extract, alcohol.
Allergies:
Contains soy and fish. May contain traces of wheat.
Per | 100ml |
Energy | 336kJ 80kcal |
Fats | 3.0 g |
of which saturated | 0.5g |
trans fat | 0g |