Chinese Pei Pa Koa is a natural herbal syrup made from natural Chinese herbs and honey. Read more
Chinese Pei Pa Koa cough syrup according to an old preserved recipe made from natural Chinese herbs and honey. The formula has special effects such as relieving cough, removing phlegm and soothing the throat and vocal cords.
Ingredients:
Bulbus Fritillariae Cirrhosae, Folium Eriobotryae, Radix Adenophorae, Poria, Exocarpium Citri Grandis, Radix Platycodonis, Rhizoma Pinelliae Preparatum, Fructus Schisandrae Chinensis, Semen Trichosanthis, Flos Farfarae, Radix Polygalae, Semen Armeniacae Amarum, Rhizoma Zingiberis Recens, Radix Glycyrrhizae, Aqua Armeniacae, Mentholum, Mel
Store in a cool, dry place
Per | 100g |
Energy | 1337 kJ/315 kcal |
Fats | 0 g |
of which saturated | 0 g |
trans fat |