Pataks Rogan Josh Curry Paste, 283g

• no artificial
  No preservatives
  no colors
  no artificial flavors
  vegetarian
  Gluten Free

Preparation:Lamb Rogan Josh recipe. for 4

1. Heat 3tb oil in a pan and add 1 medium diced onion, fry until soft.
2. Add 1 tablespoon finely chopped ginger, 1 tablespoon finely chopped garlic, 1 tablespoon tomato puree and 1/2 a jar Patak's Rogan Josh spice paste, cook for 1-2 minutes. Add 50ml water, cook until water has evaporated.
3. Remove from heat, stir in 1 tablespoon yoghurt, bring to heat, add 500g minced lamb, cook until sealed. Add 150ml water and simmer covered until lamb is tender (about 30 minutes).
4. Add 200g tomatoes and simmer uncovered for 10 minutes, season, garnish with fresh coriander and serve with rice or naan.

Rogan Josh curry pasteingredients : water, ground spices (24%) [paprika, coriander, turmeric, cumin, spices, fennel, black pepper], rapeseed oil, salt, cornflour, acidifiers (acetic acid, citric acid), tamarind, garlic powder. This product requires cooking .

Allergy information: may contain mustard, peanuts and nuts.