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Lee Kum Kee Mushroom Vegetarian Stir-Fry Sauce, 510g
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Lee Kum Kee Mushroom Vegetarian Stir-Fry Sauce, 510g
1 reviews
Add your reviewArticle code 6.N.5
€3,65
out of stock
Vegetarian Stir-fry sauce. Read more
Description
Ingredients: water, sugar, soy sauce (water, salt, soybeans, wheat flour), salt, modified corn starch, yeast extract (yeast, water, salt), color: E150a, flavouring, flavor enhancers (E631, E627).
Allergen information: soy, wheat.
| Serving | 100g |
|---|---|
| Energy | 566 KJ |
| Fats | <0.5 g |
| Saturated Fat | <0.1 g |
| Trans fat | |
| Total Carbohydrate | 32 g |
5 stars based on 1 reviews
1 Review