Holiday Season
New Arrivals
Outlet
Search by country
Search per category
Specials
Tjin's Blog
Add your review
Lee Kum Kee Spicy Bean Sauce, 340g
Notify me when is available in my area
Leave your email address and we'll send you an email when it's available.
In postcode:
€4,45
24 in stock
This savoury cooking sauce is made with slected soybeans, chili peppers and Sichaun peppers to provide a unique Sichuan style numb and spicy taste to your cooking. This sauce is ideal for cooking authentic Ma Po Tofu or any other spicy meat dishes. Read more
Description
Ingredients: water, fermented soybean paste 23% (water, salt, soybeans, wheat flour), salted chillies 17% (chili peppers, salt), sugar, tomato paste, sesame oil, soy sauce (water, salt, soybeans, wheat flour), sesame seed paste, Sichaun peppers, modified corn starch, dried garlic, food acid E270.
Allergens information: soy, wheat, sesame.
| Serving | 100g |
|---|---|
| Energy | 579 KJ |
| Fats | 7.6 g |
| Saturated Fat | 1.3 g |
| Trans fat | |
| Total Carbohydrate | 11 g |
0 stars based on 0 reviews
0 Reviews