Lee Kum Kee Plum Sauce, 397g

Plum sauce made from ripe plums, sugar and a mix of spices.

This plum sauce is known for its sweet and fruity taste, which is complemented by a hint of sour and a subtle spiciness. It is a popular seasoning in Asian cuisine, especially Chinese and Cantonese dishes.

What makes Lee Kum Kee Plum Sauce special is its high quality and balanced taste. The Lee Kum Kee brand is known for its authenticity and craftsmanship in producing sauces and condiments, and this plum sauce is no exception.

You can use Lee Kum Kee Plum Sauce as a dipping sauce for spring rolls, dim sum, roasted meat or as a seasoning for stir-fries, stir-fry vegetables and stews. It can also be used as a glaze for meats or as a seasoning for marinades and dressings.

Store the Plum Sauce in a cool, dry place after the bottle has been opened.

Ingredients: sugar, salted plums 25%, water, rice vinegar, modified corn starch, acidity regulator (E330, E331), ginger, chili peppers, stabilizer E415 ( soy beans, wheat ).

Allergen information: soy, wheat.