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Lee Kum Kee Gluten-free Oyster Sauce, 510g
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€3,45
10 in stock
Gluten-free oyster sauce. Read more
Description
Lee Kum Kee gluten free oyster sauce can be used as an all-purpose sauce to bring out the Umami flavor of your meat or vegetables. It is also ideal as a marinade for your stir-fry dishes or as a condiment.
Ingredients: Water, sugar, salt, oyster extract (5%) Modified corn starch, coloring (E150a)
Allergen information: Contains molluscs .
| Per | 100g |
| Energy | 476kJ 112kcal |
| fats | <0.5g |
| of which saturated | <0.1g |
| trans fat | 0g |
5 stars based on 1 reviews
1 Review