Flower Brand Gebakken Uitjes, 500g

Freshly baked onions are delicious at the meal or as a garnish at the rice table. Read more

Prawn crackers Bawang Teratai Warna are colored prawn crackers that you can bake yourself. Read more

Taste enhancer to sprinkle over the rice Read more

Fried red onions from the brand Asian Boy. Read more

Flower Brand Krupuk Melarat is a delicious Indonesian snack with a crunchy texture and unique flavours. Perfect for any occasion from drinks to dinner, offering an authentic experience full of rich flavours! Read more

Turmeric powder is mostly used in the Indian and Indonesian cuisine. This yellow powder gives a bitter aromatic flavor and a yellow color to your dish. Turmeric is also known as Haldi, Koenjit, Kunyit, Curcuma or Kurkuma. Read more

• Popular Indonesian noodles • Quick and easy to prepare • Add an egg, vegetables and/or protein for a complete meal! Read more

The famous Chinese chilli oil combines crispy bits of chilli and onion with a rich, spicy soybean oil. Use in marinades, stir-fries, dips and toppings! • Versatile • Deep umami flavour • Crunchy texture Read more

Coriander is also called Ketoembar or Dhania. It's widely used in Indian and Indonesian cuisine. This spice usually gets grounded and used in the curry. Read more

Shinshu Miso follows the traditional method of miso production that originated in the Shinshu region of Japan. The miso has the characteristic golden yellow color and smooth paste structure and is characterized by its refreshing aroma and light taste. Read more