Tufoco Bamboo Tree Rice Vermicelli, 400g

What is Tufoco Rice Vermicelli

Tufoco Rice Vermicelli is a popular, versatile noodle made from rice flour. This thin, white vermicelli is known for its neutral flavor and quick cooking time. They are often used in a wide variety of dishes, from stir-fries and soups to fresh salads. Their adaptability makes them an essential in many cuisines, ranging from Asian to fusion meals.

Why choose Tufoco Rice Vermicelli

There are many reasons to choose Tufoco Rice Vermicelli. Not only do they offer convenience and quick preparation, but they are also a healthy option for any meal.

• Fat-free and easily digestible.
• Gluten free, ideal for people with gluten intolerance.
• Fits perfectly in various dishes.

Did you know?

Did you know that Tufoco Rice Vermicelli can be a creative addition to fusion dishes in addition to traditional preparations? Thanks to the neutral taste, these noodles can easily take on flavors, allowing you to vary your dishes endlessly.

Ingredients:

Rice (86.5%), water, salt

Cooking time: 8-10 minutes