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Asian Home Gourmet Sajoer Lodeh, 50g
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In postcode:
€1,70
61 in stock
This herb paste is ideal for making Sajoer Lodeh. An Indonesian vegetable dish with coconut sauce, served with rice. This dish is very popular with vegetarians. Read more
Description
Ingredients: Red chili, soy oil, onions, galangal, garlic, salt, shallots, sugar, ginger, lemongrass, ground turmeric, coriander seeds, cumin, herbs and spices.
Allergens: Contains soy .
Indonesian vegetable curry recipe
Ingredients for 4 people:
- 1 pack of spice paste for Indonesian vegetable curry
- 2 tbsp vegetable oil
- 450 g mixture of chopped cabbage, green beans and fried tofu
- 440 ml coconut milk or milk
- curry leaves as garnish (optional)
Preparation :
- Heat the oil in a saucepan over a medium temperature. Add the spice paste and stir-fry for ½ minute.
- Add the coconut milk, vegetables and tofu and bring to the boil.
- Cook for 20 minutes until everything is done. Serve it with rice or bread.
Per | 100g |
Energy | 772 KJ |
Fats | 14g |
of which saturated | 2.1 g |
trans fat |
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