Katsuobushi Bonito Flakes, 25g

Katsuobushi Bonito Flakes are thinly sliced flakes of dried, fermented and smoked skipjack tuna, an essential ingredient in Japanese cuisine. Often used to add umami richness to dashi broth, these flakes are also perfect as a topping for dishes such as takoyaki, okonomiyaki, tofu and even rice. The delicate flakes dance over hot dishes, imparting a delicious, smoky flavour that deepens the flavours of your dishes. An essential ingredient in authentic Japanese cuisine, katsuobushi delivers a rich umami experience that transforms any dish.

Ingredients: Dried skipjack tuna (bonito).

Allergens: Contains fish