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Bekseju 13% alchohol, a traditional Korean wine since 1992, produced by Kooksoondang, is a unique and authentic drink with a rich history and refined taste. Read more
A true icon of Korean beverage culture, Bekseju has been handcrafted since 1992 by Kooksoondang, a renowned name in the world of traditional Korean wines. Steeped in history and authenticity, this beautiful wine embodies the rich traditions and craftsmanship of Korean winemaking. Made with carefully selected ingredients and according to age-old recipes, Bekseju offers a unique taste experience that stimulates the senses and uplifts the spirit. With its distinctive aromas and complex flavors ranging from spicy to sweet, Bekseju invites exploration and discovery. Whether you are enjoying an intimate gathering with friends or celebrating a festive gathering, Bekseju adds a touch of tradition and elegance to any occasion. Be enchanted by the timeless allure of Bekseju and taste the essence of Korean culture in every sip.
Ingredients: rice, corn starch, yeast, koji (nuruk), water, schizandrae fuctus, ginseng, lycium fruit, licorice root, astragali radix, ginger, five-leaf aralia, cornus fruit, craataegi fructus, dioscoreae rhizoma