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Daesang Dried Seaweed (Sliced), 50g
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€3,90
29 in stock
This dried seaweed is used in soups, sushi and onigiri dishes. It is organically grown and harvested in South Korea, where drying this seaweed retains its natural umami flavor. Read more
Description
Daesang Dried Seaweed (sliced), 50g is a product made from dried seaweed, a versatile ingredient used in various Asian dishes. It offers a crispy texture and rich flavor, and can be added to soups, salads, or as a side dish to rice dishes. Perfect for lovers of Asian cuisine!
Ingredients: dried seaweed.
| Per | 100g |
| Energy | 1050kJ 250kcal |
| Fats | 49g |
| of which saturated | 19g |
| trans fat |
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