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Agri Yamazaki Fukumaru Japanese Brown Rice, 1kg
With this high quality brown rice, only the inedible part of the grain is removed during milling. Brown rice is more digestible and rich in nutrients. • More fiber, vitamins and minerals • Better for digestion Read more
Fukumaru Japanese Brown Rice is a high-quality, unprocessed rice with a rich flavor and firm texture. It is the ideal choice for those who love authentic Japanese rice but are looking for a healthier option. This brown rice is rich in fiber and nutrients, making it a healthy option for your meals. It is perfect to combine with fish, vegetables or other traditional Japanese dishes, and is an excellent base for a balanced meal.
Read ourblogabout what types of rice there are and what you can do with them.
To use this rice for sushi, use premium sushi rice vinegar to flavor the rice.
Directions: Use brown rice in place of white rice in sushi, curries, stews or both to add colour and texture to meals. Rinse the brown rice with your hands and drain. Cook in a rice cooker with 1.2 parts water for every part dry rice. Once cooked, let it sit for 10 minutes and mix it together. Allow 75g of dry rice per person.
Ingredients: Brown rice.
| Per | 100g |
| Energy | 139kcal |
| Fats | 0g |
| of which saturated | 1g |
| trans fat |
Storage: Store in a cool, dry place away from light.
“Create the Earth, Create Man” has been the motto of Agri Yamazaki since its foundation in 1996. With care for the environment, the company implemented organic production, which earned Agri Yamazaki several awards, including one from the Ministry of Agriculture, Forestry and Fisheries in 1999 and 2009.