SWAD Pappadums Punjabi Black Pepper, 200g

Pappadums Punjabi Black Pepper, 200g from SWAD, offer a delicious and authentic Indian snacking experience. These thin, crispy pappadums are seasoned with black pepper, which provides a spicy kick that will tantalize your taste buds. Perfect as a side dish to curries, soups or as a snack on its own. They can easily be prepared in the microwave or oven, or fried traditionally for an extra crispy texture. Store the pappadums in an airtight container in a cool, dry place to maintain their freshness and crispiness.

Ingredients: Urd bean flour (vigna mungo) 77%, water, salt, black pepper 3%, sodium bicarbonate, corn oil, asafoetida.

Allergies: May contain traces of gluten, nuts and sesame.

Usage tips: Prepare the pappadums in the microwave, oven or by frying them traditionally for an extra crispy texture. Store in a cool, dry place in an airtight container to maintain freshness and crunch.