Sriracha is a traditional chili sauce originating from the city of Si Racha in Eastern Thailand and is known for its pungency. Read more
Sriracha is a traditional chili sauce originating from the city of Si Racha in Eastern Thailand and is known for its pungency. Siracha sauce was originally used in local fish restaurants and has now become an integral part of Asian cuisine. The ingredients of Flying Goose Sriracha Chili Sauce consist of chili peppers, vinegar, sugar, salt and a little garlic.
Ingredients: chili 61%, sugar syrup, salt, garlic, water, food acids E260, E330, flavor enhancer E621, stabilizer E415, preservative E202
Allergen information: -.
Per | 100g |
Energy | 585 kJ |
fats | 1.2 g |
of which saturated | 0.2 g |
trans fat |
Storage Advice: Store in a cool, dry place. Keep cool after opening. Consume within 8 weeks of opening.