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Chang Li Sheng Rice Cake Sticks, 500g
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In postcode:
€4,20
38 in stock
The rice sticks are an essential ingredient for the Korean tteokbokki (topokki) dish. Use the Rice Cake sticks as an ingredient for Hot Pot or make delicious Chinese Rice Cake soup. Read more
Description
The rice sticks are an essential ingredient for the Korean tteokbokki (topokki) dish. Use the Rice Cake sticks as an ingredient for Hot Pot or make delicious Chinese Rice Cake soup.
The sticks are chewy and elastic in taste and contain no added preservatives.
Ingredients: Rice 69%, water, salt, alcohol
Per | 100g |
Energy | 235kcal |
fats | 0g |
of which saturated | 0g |
trans fat | 0g |
Carbohydrates | 50g |
of which is sugar | 0.1g |
fiber | 0g |
Protein | 4g |
Salty | 0.76g |
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