Valle Del Sole Red split lentils, 990g

These red split lentils are peeled and split in advance. Red lentils are a very popular and widely used lentil variety. They are the fastest cooked of all legumes. Red split lentils are less likely to hold their shape when cooked and tend to become creamy, mushy. They are great for thickening soups, sauces, purees and casseroles or in an Indian dahl.

• Keep cool and dry

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