Hotpot

Haidilao Instant Spicy Hot Pot with Beef Tripe, 370g: Enjoy the flavorful combination of spicy hot pot spices and tender beef tripe with this instant meal Read more

Haidilao Instant Tomato Hot Pot With Beef, 395g: Enjoy a delicious and easy hot pot experience with this instant meal Read more

Haidilao Spicy Hot Pot Soup Base, 220g: A spicy and flavorful soup base, perfect for preparing a delicious hot pot Read more

Haidilao Hot Pot Dipping Sauce Original, 120g: A flavorful and authentic dipping sauce, perfect for hot pot dishes Read more

Haidilao Hot Pot Dipping Sauce Spicy, 120g: A spicy and flavorful dipping sauce, perfect for hot pot dishes. Read more

Preserved mustard stems go well with noodles, rice porridge and stir-fry dishes. Read more

A spicy and aromatic broth infused with herbs and spices to prepare Thai hotpot. Read more

Sichuan Flavor Hotpot Base is the key to preparing delicious and spicy Chinese hot pot! Read more

This spicy and flavorful hotpot base brings the vibrant flavors of Sichuanese cuisine to your dining table. Read more

Dried Thai spice mix for extra flavor to add to the hotpot. Read more

Mushroom Soup Hotpot Base is the key to preparing flavorful Chinese hot pot! Read more

Haidilao Self Heating Beef Hot Pot Spicy is a spicy hot pot that you can easily prepare anywhere. Simply heat the hot pot in 15 minutes by adding water and the heating bag. Please read the instructions for use on the packaging. Read more

Shiitake mushrooms are one of the most popular mushrooms in the world and are known for their umami taste. Umami is also called the fifth taste besides salty, sweet, sour and bitter. You can use these mushrooms in your favorite dishes. Read more

Enoki mushrooms are long, thin, white mushrooms with a mild flavor and crunchy texture, which are popular in Japanese, Chinese and Korean cuisine. Read more

Leek flower paste is traditionally used as a spice in Chinese hotpots and cold dishes. Read more

Mongolian-style hot pot is known for its flavorful broth. Hot pot soup base - big bone flavor from Little Sheep contains individual bags of ingredients to make a delicious stock. Read more

The Charms stainless steel hot pot with two serving spoons, with a diameter of 28 cm and a capacity of 4.7 liters, is an essential kitchenware for lovers of Asian fondue and hot pot dishes. Read more

Wide Hot Pot noodles made from beans. Read more

spicy aromatic soup base made with chilli, tamarind, lemongrass and other ingredients for hotpot, noodle base or tomyum soup. Read more

Soup broth made from selected shiitake mushrooms and mushrooms. The soup base is suitable for hotpot, noodles and as an extra umami kick in any dish Read more

With Sichuan Pepper oil you can add the taste of green Sichuan peppers to any dish without actually using the peppercorn. Add to dressings, dips, salads or as an extra topping for meals. Read more