Fresh & dried Mexican chili's

This paste has a rich, spicy flavor and is often used as a base for sauces, marinades, soups or stews. It adds warmth and a smoky aroma to dishes. Read more

Xatze Dried Ancho Pepper, 800g - Dried Ancho peppers for a rich, mild smoky flavour. Perfect for authentic Mexican dishes. Packed in a generous 800g pack. Read more

Dried Guajillo chili flakes made from 100% natural Guajillo peppers from Mexico. Read more

Spicy, fire-roasted serrano peppers, often served with tacos in Mexican taquerias. Read more

Ground pasilla powder provides a deep, rich flavor with notes of dried fruit, nuts and a mild spiciness. Read more

Dried Chipotle pepper flakes made from Mexican jalapeño peppers. Read more

Dried Arbol Chili Flakes made from 100% natural chilies. Read more

Dried Ancho Chili flakes made from 100% natural poblano peppers from Mexico. Read more

Dried Guajillo chili flakes made from 100% natural Guajillo peppers from Mexico. Read more

Habanero peppers have an enormous spiciness thanks to the spicy and fruity taste, making them a very suitable chili for many different dishes. Tip: wear gloves when using these peppers! Read more

Chipotle in Adobo sauce Read more

Dried Chile de Arbol from Mexico. Read more

Ground guajillo chili pepper powder, 100% natural. Read more

Ground arbol pepper powder, 100% natural. Read more

Dried Habanero 500g: fiery and tasty peppers for intense spiciness in your dishes. Ideal for sauces, marinades and stews. Read more

• Smoked dried poblano peppers
• Mild heat
• Suitable for sauces, stews and marinades Read more

Dried pasilla pepper is mainly used in Mexican sauces. It has a mildly spicy, fruity and smoky taste. Read more

The dried Guajillo chile is a versatile seasoning that offers a range of possibilities in the kitchen. With a balance of flavorful warmth and mild spiciness, it complements both traditional and modern dishes. Read more

Xatze Dried Mulato Peppers (40g) add a rich, smoky flavour with hints of chocolate and coffee to your dishes. Ideal for Mexican sauces, stews and chilli. Rehydrate or grind the peppers for an authentic taste experience. Read more

Chile de Arbol peppers are dried Mexican peppers that are used to give dishes a spicy, smoky flavor.
• Use in sauces and stews
• Use the hot peppers in marinades Read more

Dried whole Morita chili peppers from Mexico. 100% natural. Read more

Dried whole Cascabel chili peppers from Mexico. 100% natural. Read more

Dried whole Habanero chili peppers from Mexico. 100% natural. Read more